Social Media Content Ideas For March 2024

March 2024 is filled with exciting events and holidays that can provide great content opportunities for your social media channels. Whether you're a business, blogger, or just looking to add some fun to your personal accounts, these key days will give you plenty of inspiration for your content. Friday 1st March Zero Discrimination Day #ZeroDiscriminationDay Saturday 2nd March Shoutout Saturday #ShoutoutSaturday Sunday 3rd March World Wildlife Day #WorldWildlifeDay Monday 4th March Motivation Monday #MotivationMonday Tuesday 5th March Trivia Tuesday #TriviaTuesday Wednesday 6th March Workout Wednesday #WorkoutWednesday Thursday 7th March Top Tip Thursday #TopTipThursday Friday 8th March International Women's Day #IWD2024 Saturday 9th March Shoutout Saturday #ShoutoutSaturday Sunday 10th March Blog Share Sunday #BlogShareSunday Monday 11th March Music Monday #MusicMonday Tuesday 12th March Trivia Tuesday #TriviaTuesday Wednesday 13th March Wellness Wednesday #WellnessWednesday T

Recipe: Polenta-Crusted Fried Chicken With A Kick

Recipe Polenta-Crusted Fried Chicken With A Kick

Ready in 30 minutes

Serves 2

Polenta crusted fried chicken with a little smoky spicey kick.


  • 2 chicken breasts
  • ¼ cup polenta
  • salt and pepper to taste
  • 1 tablespoon of a smoky seasoning blend, I used Mt Elephant Seriously Smokin'
  • ¼ grated parmesan
  • ¼ cup of almond meal
  • ¼ cup plain flour
  • 1 egg
  • 1 tablespoon of water
  • ¼ cup olive oil

  1. Cut the chicken breasts into smaller pieces.
  2. In a bowl combine the flour and almond meal. 
  3. In a second bowl beat the egg with the water. 
  4. In a third bowl combine the polenta, salt, pepper, seasoning and parmesan. 
  5. Pick up a chicken piece cover it with the flour mixture, dip it in the egg mixture to coat it, then roll it around in the polenta mixture, and set aside. Repeat until all the chicken pieces are done.
  6. Add the olive oil to a heavy saucepan (you may need extra to top up. 
  7. Once the oil is hot using tongs place several chicken pieces in the saucepan, fry each side for 2 minutes and then set aside. Do this until all pieces a fried.