Recipe: Lemon Coffee Fruit Jelly Tart

Ready in 30 minutes

Makes 4 or more, depending on how many I Am Grounded The 9am Lemon Coconut and Coffee Fruit Bars you wish to use. 

Mini tarts with a fruity caffeine hit.

Ingredients:

• 2 I Am Grounded The 9am Lemon Coconut and Coffee Fruit Bars
• 1/4 cup chia seeds
• 1/4 cup frozen berries
• 1 packet of jelly - I used lime flavoured jelly
• 250ml of boiling water

Method:

1. Dissolve jelly in boiling water, add chia seeds and put in freezer for 5 minutes.
2. Mix frozen berries into chilled jelly mixture, put in freezer for 10 minutes.
3. Cut each fruit bar in half, roll into a ball and shape into a mini bowl shape. Chill for 10 minutes.
4. Fill chilled fruit bar bowls with berry jelly mixture, refrigerate until set.
5. Store in airtight container in the fridge for 2 to 3 days. Enjoy!
6. There will be some jelly mixture left over. 

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