Social Media Content Ideas For March 2024

March 2024 is filled with exciting events and holidays that can provide great content opportunities for your social media channels. Whether you're a business, blogger, or just looking to add some fun to your personal accounts, these key days will give you plenty of inspiration for your content. Friday 1st March Zero Discrimination Day #ZeroDiscriminationDay Saturday 2nd March Shoutout Saturday #ShoutoutSaturday Sunday 3rd March World Wildlife Day #WorldWildlifeDay Monday 4th March Motivation Monday #MotivationMonday Tuesday 5th March Trivia Tuesday #TriviaTuesday Wednesday 6th March Workout Wednesday #WorkoutWednesday Thursday 7th March Top Tip Thursday #TopTipThursday Friday 8th March International Women's Day #IWD2024 Saturday 9th March Shoutout Saturday #ShoutoutSaturday Sunday 10th March Blog Share Sunday #BlogShareSunday Monday 11th March Music Monday #MusicMonday Tuesday 12th March Trivia Tuesday #TriviaTuesday Wednesday 13th March Wellness Wednesday #WellnessWednesday T

Recipe: Coconut Flour Kombucha Honey Cake

Coconut Flour Kombucha Honey Cake Recipe
Ready in 60 minutes


  • Coconut oil for greasing
  • 1 cup almond meal
  • ¼ cup linseed meal
  • ½ cup coconut flour
  • ¼ cup rice flour
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 4 large eggs
  • 4 tablespoons of cup raw honey
  • ½ cup Remedy Drinks Wild Berry Kombucha
  • Berries for garnishing
  • Raw honey for drizzling over the top


  1. Preheat the oven to 200°C. Grease a 9-inch round baking pan with coconut oil.
  2. In a large mixing bowl, sift the almond meal, linseed meal, coconut flour, rice flour, baking soda, and salt. Whisk well to combine.
  3. In a medium bowl, beat the eggs, honey, and kombucha together.
  4. Pour the wet mixture into the dry ingredients and whisk well. The mixture will be thick.
  5. Spoon the mixture into the prepared baking pan and bake for 40 minutes, or until the top is golden brown, and a toothpick inserted comes out clean.
  6. Carefully remove the cake from the pan and leave it to cool.
  7. Once the cake has completely cooled, top the cake with the berries, drizzle honey over the top, and serve!