Recipe: Easy Bliss Balls

Ready in 60 minutes

Serves makes 18 bliss balls

Tips:

• You can leave the bliss balls bare or roll them through cocoa powder, coconut ect.
• For a the batch pictured I used the following mix:
• ½ cup of nuts - almonds, hemp seeds, sunflower seeds
• ¼ powder - matcha powder, vanilla protein powder, a smoothie mix

Ingredients:

• 24 pitted dates
• ½ cup of nuts: almonds are best or you can use a mix of your favourite nuts and seeds
• ¼ cup of powder: a mix of your favourite powders which might include either raw cacao powder, matcha, protein powder, smoothie topping mix or supergreens
• 1 teaspoon of vanilla essence
• 2 tablespoons of coconut oil
• A handful of chocolate buttons to coat the bliss balls

Method:

• Place everything into a food processor and process until a smooth dough-like paste forms.
• Spoon mixture into a small bowl and refrigerate for 20 minutes.
• Roll spoonfuls of the mixture into balls.
• Melt a handful of organic chocolate buttons and roll the balls through it.
• Place the coated bliss balls on to a flat tray with baking paper and refrigerate for 20 minutes.
• Store in an airtight container in the refrigerator.